€1.25 – €3.75
Hawaiian red salt, sometimes referred to as Alaea salt, is an unrefined sea salt that has been mixed with an iron oxide rich volcanic clay called ʻalaea, which gives the seasoning its characteristic brick red color. It is perfect for seasoning meats, fish, and chicken.
Hawaiian red salt, sometimes referred to as Alaea salt, is an unrefined sea salt that has been mixed with an iron oxide rich volcanic clay called ʻalaea, which gives the seasoning its characteristic brick red color. It is perfect for seasoning meats, fish, and chicken.
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| Weight per grams | 50 grams, 100 grams, 150 grams |
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