With a fiery, bright and cinnamon-like flavour, and a sweet and pungent aroma, ginger granules are made by drying and grinding the rhizome of the ginger plant. Ginger often forms an aromatic base for dishes and is found in a variety of cuisines, such as Indian curries, Thai curries and soups, and numerous Chinese dishes. The granules are also very popular as a tea or in juice.

Shelf Number:103