EFIVOSbio
Wine VarietyΜandilari, Κotsifali, Syrah
Plum, vanilla and rose aromas. Elegant taste and persistent finish.
Μandilari, Κotsifali, Syrah
Vinification:
Cold prefermentation maceration, classic red vinification under controlled temperature.
Ageing potential :
Enjoy it within the first 5 years from harvest
Protected Geographical Indication: Crete
Organic Product Cultivation
Altitude: –
Place Name: Κremnolia
Vineyards: Vorias area – Monofatsi – Heraklion – Crete
Color: Deep red color
Aroma: Plum, vanilla and rose aromas.
Best served at: 15-18oC
Food pairing : Enjoy it with lamb, steaks and food with spicy sauce.
