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Cretan Sour Frumenty (Xinochondros Trahanas) (400gr)

7.50

With cracked wheat and fresh sheep’s milk.

Sour trahanas is the most traditional pasta of Crete.

Cook with water and a little oil, to make a thin soup. Ideally served with Cretan sour cheese.

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Description

With cracked wheat and fresh sheep’s milk.

Sour trahanas is the most traditional pasta of Crete.

Cook with water and a little oil, to make a thin soup. Ideally served with Cretan sour cheese.

Additional information

Weight 0.550 kg
Dimensions 30 × 12 × 10 m

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