Description

Cabernet sauvignon 100%
Spices, red fruit of the forest, dark chocolate and vanilla aromas. Rich taste, well- structures with soft tanins.

Cabernet sauvignon 100%
Vinification:
Prealcoholic maceration in low temperatures and classic red vinification under controlled temperature. It ages for 26 months out of which 14 months in oak French barriques.

Ageing potential :
Perfect for long ageing. You can drink now or keep it for at least 10-15 years.

Protected Geographical Indication: Crete

Organic Product Cultivation

Altitude: 370 meters

Place Name: Kremnolia

Vineyards: Vorias area – Monofatsi – Heraklion – Crete

Color: Ruby red colour

Aroma: Spices, red fruit of the forest, dark chocolate and vanilla aromas. Leaving a kind of a thick sense in the month and welltightened with soft tannins.

Best served at: 16ο – 18ο C

Food pairing : Enjoy it with red meat, game, spicy sauce and cheese.